Are English Muffins healthy for you?
They’re richer in unprocessed fiber, magnesium, zinc, potassium, and vitamins E and B-6, and they may lower the risk of heart disease and stroke.
So Thomas’ makes some of its English muffins sound whole-grainier than they are..
What makes English muffins different from bread?
The English muffin is yeast-risen, and bears little resemblance to its American counterpart, the muffin, which is known as a “quick bread” since it uses baking soda instead of yeast. In fact, English muffins are a lot closer to the English crumpet, which is a lot spongier and pancake-like, but closer in resemblance.
Are English muffins healthier than biscuits?
For the healthiest choice (lowest in calories, sodium and saturated fat), skip the sausage, opt for a lighter bread choice (choose an English muffin, wrap or toast over a bagel, croissant, pancake or biscuit) to save calories-and get a whole-grain one, if you can, for added fiber.
What is healthy to put on English muffins?
Healthy toppings for English muffinsMashed avocado or guacamole.Tuna fish (try my open faced tuna melt)Real Vermont cheddar cheese.Hummus.Tomato slices and fresh mozzarella.Raw honey and sliced bananas.Cream cheese and sliced strawberries.Almond butter and dried cranberries.More items…•
Which is healthier croissant or English muffin?
Hereof, what has more calories muffin or croissant? If you have to choose between a blueberry muffin and a croissant, the butter croissant is actually fewer calories! … English muffins are slightly lower in calories than bread, at 127 calories per muffin versus 157 calories in two slices of wheat bread.
Do English muffins raise blood sugar?
Foods that contain processed white flour and sugar — such as white bread, cinnamon rolls, English muffins, and bagels — are low in nutrients but high in carbohydrates. They offer little nutritional benefit and can trigger a blood glucose spike. However, not all bread is bad for people with diabetes.